Open daily 5p - midnight
Menu
Our onsite menu is subject to change as we rotate our wines & beers frequently!
5oz pours
Red
$10
2020 il Cavaliere Ruché di Castagnole Monferrato
Piedmont, Italy
$10
$12
2022 Mas De Gourgonnier ‘Les Baux de Provence’ Grenache/Cabernet Sauvignon/Mourvedre/Cinsault
Provence, France
$12
$13
2022 Monte Rio Carbonic Zinfandel
Lodi, CA
$13
$13
2022 Alain Graillot ‘Syrocco’ Syrah
Zenata, Morocco
$13
$14
2024 Montepeloso ‘Lupo’ Sangiovese
Tuscany, Italy
$14
$14
2019 Chateau La Garde Pessac-Léognan Cabernet/Merlot
Bordeaux, France
$14
$14
2023 Marrans `Aux Cotes’ Chiroubles (Gamay)
Beaujolais, France
$14
$16
2024 Franz Gojer ‘Alte Reben’ Vernatsch (Schiava)
Alto Adige, Italy
$16
$16
2020 Madonne delle Grazie ‘Liscone’ Aglianico
Venosa, Italy
$16
$18
2023 Foradori Teroldego
Trentino, Italy
$18
$19
2023 Grosjean Pinot Noir
Vallée d'Aoste, Italy
$19
$21
2023 Silver Ghost Cabernet Sauvignon
Napa Valley, CA
$21
$42
2021 Ceritas ‘Colina’ Cabernet Sauvignon
California, USA
$42
$49
2016 Casanuova Delle Cerbaie ‘Vigna Montosoli’ Brunello Di Montalcino Riserva
Tuscany, Italy
$49
Rose / Orange / Skin Contact
$10
22024 Pasaeli ‘Seahorse’ Rosé of Çalkarası
Aegean, Turkey
$10
$11
2024 Jérémie Huchet ‘Chapeau Melon Rosé’ Gamay/Pinot Noir
Loire, France
$11
$13
2024 Luna Duna ‘Naranjo’ Moscatel/Criolla Blanco
Mendoza, Argentina
$13
$14
2021 American Wine Project ‘Modern Optimism’ St. Pepin
Viroqua, Wisconsin
$14
$18
2024 Arnot-Roberts Rose Touriga Nacional/Tricadeira
Califronia, US
$18
White
$11
2023 Von Winning ‘II’ Sauvignon Blanc
Pfalz, Germany
$11
$12
2023 Florent Cosme ‘Grosse Pierre’ Vouvray Sec Chenin Blanc
Vouvray, Framce
$12
$13
2024 Can Sumoi Xarel-Lo
Penedes, Spain
$13
$14
2021 Tentenublo Rioja Blanco Malvasia/Viura/Calagraño
Rioja, Spain
$14
$14
2023 Ronco dei Tassi Ribolla Gialla
Collio, Italy
$14
$13
2023 Filadoro Greco di Tufo
Touraine, France
$13
$16
2023 Seehof ‘’Morstein’ Riesling Kabinett
Rheinhessen, Germany
$16
$18
2022 Rolet Arbois Chardonnay
Jura, France
$18
$38
2013 Daniel-Etienne Defaix ‘Vaillon’ 1er Cru Chablis
Chablis, France
$38
Bubbles
$10
NV Cleto Chiarli 'Vecchia Modena Premium' Lambrusco di Sorbara
Modena, Italy
$10
$10
NV Filipa Pato ‘3B’ Brut Rose
Bieras, Portugal
$10
$12
NV Patrick Bottex ‘La Cueille’ Bugey-Cerdon
Savoie, France
$12
$14
2020 Carboniste ‘Carbo-Nation’ Albariño/Pinot Grigio
Sonoma, CA
$14
$23
NV Laherte Freres Blanc de Blancs Brut Nature
Champagne, France
$23
Dessert
$12
2023 Clos du Gravillas ‘Douce Providence’ Muscat Blanc a Petits Grains
Minervois, France 3oz
$12
$13
NV Valdespino ‘Contrabandista’ Amontillado Medium
Jerez, Spain 3oz
$13
$22
1996 Mandel Boullosa Quinta Dos Pesos Carcavelos
Lisbon,. Portugal 3oz
$22
Sake
$15
Hanonomai Shuzo ‘Katana’ Junmai Ginjo
Chubu, Japan
$15
$16
Nagai Mizubasho Ginjo
Gunma, Japan
$16
$19
Bijogu 'Hina - The Gentleman' Daiginjo
Kochi, Japan
$19
Beer on Draft
$7.00 (16oz)
Hopewell 'Soft Cut' Berlin Style Sour (3.7% abv)
Chicago, IL
$7.00 (16oz)
$8 (16oz)
Clag 'Three Amigos at Gordos' Mexican-Style Lager (5.7% abv)
Cleveland, OH
$8 (16oz)
$8 (16oz)
Perennial Saison de Lis (5% abv)
ST. Louis, MO
$8 (16oz)
$9 (16oz)
Fat Heads 'Goggle Fogger' Hefe-Weizen (5.4% abv)
North Olmsted, OH
$9 (16oz)
$9 (16oz)
Jackie O's 'Chomolungma' Brown Ale (6.5% ABV)
Athens, OH
$9 (16oz)
$10 (16oz)
WarPigs 'Foggy Geezer' Hazy IPA (7.3% abv)
Munster, IN
$10 (16oz)
$10 (12oz)
3 Floyds 'Crushing Mass' Barrel Aged Coffee Stout (15.1%abv)
Munster, IN
$10 (12oz)
$11 (12oz)
Duchesse de Bourgogne Flanders Sour Red Ale (6.2% abv)
Vichte, Belgium
$11 (12oz)
$11 (12oz)
New Holland 'Dragon's Milk' Bourbon Barrel Aged Stout (11%abv)
New Holland, MI
$11 (12oz)
Bourbon
$6
Jim Beam
$6
$7
Maker's Mark
$7
$7
Jack Daniels Old No. 7
$7
$8
Old Grand-Dad Bonded
$8
$10
Woodford Reserve
$10
$10
Weller Special Reserve
$10
$10
Buffalo Trace
$10
$10
Old Grand-Dad 114
$10
$12
Eagle Rare
$12
$13
Angels Envy
$13
$16
Russell's Reserve Single Barrel
$16
$16
Field of Dreams
$16
$18
Col. E.H. Taylor Small Batch
$18
$20
Old Forester ‘Continental Breakfast’ Single Barrel
$20
$22
Blanton’s
$22
$23
High West Bourye
$23
$35
Heaven Hill 18 Year
$35
Rye
Old Overholt 4 Year $7
$9
Sazerac
$9
$11
Whistle Pig Piggyback 6 Year
$11
$17
Whistle Pig 10 Year
$17
Single Malt Scotch
$14
Laphroaig 10
$14
$16
Oban 14
$16
$17
Lagavulin 16
$17
$20
Macallan 12
$20
Japan
$29
Hibiki ‘Japanese Harmony’
$29
$41
Yamazaki 12yr Single Malt
$41
COCKTAILS
$14
Philadelphia Fish-House Punch
Bacardi 4yr Rum; VSOP Brandy; Apricot Brandy; Black Tea; Oleosaccharum of Lemon; Lemon Juice.
$14
$15
Penicillin
Dewars White Label Scotch; Ginger; Honey; Fresh Lemon Juice; Ardbeg 10 Scotch.
$15
$14
French 75
Plymouth Navy Strength Gin; Lemon Sherbet; Fresh Lemon Juice; Bubbles; Orange Blossom Water.
$14
$14
Amaro Spritz
Amaro Camatti; Bubbles; Fever Tree Soda Water.
$14
$15
Nitro Santa Fe
Cazadores Blanco Tequila; Cynar; Sesame-infused Pedro Ximenez Sherry; Demerara; Peristyle Coffee Toddy; Xocolatl Mole bitters.
$15
*contains nuts / V = Vegan / VG = Vegetarian / VO = Vegan Option Available / GF = Gluten-friendly
Small Bites
$6
Crisps (V, GF)
Torres Extra Virgin Olive Oil Potato Chips.
$6
$6
Chicharrones (GF)
Pork Rinds, Nori Salt, Cholula, Lime.
$6
$10
White Bean Hummus (V)
Blended White Beans, Fresh Herbs, Olive Tapenade, served with Fresh Seasonal Vegetables.
$10
$9
Whipped Feta (VG, GFO)*
Whipped Feta with Herbs, Crumbled Candied Pecans, served with Rosemary Crackers.
$9
$6
Snack Mix (VG)*
Almonds, Cheddar Crackers, Pistachios, Candied Pecans, Cashews, Pretzels, Grissini, Special Seasoning.
$6
$14
Kale Caesar Salad (VG, GFO, VO)
Kale, Parmesan, Cracked Pepper, Ritz Cracker Crumble, Lemon, Housemade Caesar Dressing.
$14
$27
Charcuterie Board*
Elmstead Ash Triple Cream, Dilano Tricolore Gouda, Truffle Sottocenere, Rougie Duck Rillet, Na Kyrsie Summer Sausage, Stagberry Salame, served with Rosemary Crisps, Cornichons and Caramelized Pecans.
$27
$28
Good Company Vegan Charcuterie Board* (V)
Tofu Pepperoni, Seitan Soppressata, Cashew Mozzarella, Tofu Pepper Jack, and Potato Gouda served with Dried Dates, Pickled Medley, Olive Oil Crackers, Whole Wheat Wafers, Candied Nuts, and Spiced Seed Blend.
$28
$16
Little Clams and Potato Chips (VO)
Dressed Cockles served with Salt and Vinegar Chips and Pepperoncino Taralli Crackers.
$16
$18
Beef Carpaccio
Thinly Sliced Raw Steak Tenderloin with Truffle Dijonaise, Manchego Cheese, Chimichurri, Lemon-Dressed Arugula, and Flaky Salt.
$18
Sandwiches
$16
Mortadella Sandwich*
Shaved Mortadella, Pistachio Pesto, Ricotta, Calabrian Jam, served on a Good Company Milk Bun.
$16
$14
Prosciutto Sandwich (VO)
Sliced Prosciutto, Roasted Tomato Spread, Pickled Shallot, Provolone, Greens, Balsamic, served on a Good Company French Roll.
$14
$12
3-Cheese Toasted (VG)
Goat Cheese, White Cheddar, Ricotta, Roasted Garlic, and Honey, served on Good Company Dill Rye Toast.
$12
Desserts by Good Company
$8
Vietnamese Coffee Panna Cotta (VG)
Coffee and Sweetened Condensed Milk Panna Cottas, Coffee Gelee, Brown Sugar Coffee Streusel.
$8
$9
Blue Cheese Cheesecake (VG)
Moody Blue Cheese Cheesecake, Winter Fruit Compote, Olive Oil Crisp.
$9
$7
Portuguese Egg Tart (VG)
Egg Custard Tart, Puff Pastry, Blackberry Preserve.
$7